We have recently been getting questions on herbs and spices - what rubs to use when grilling, what herbs are best for chicken, what is the difference between fresh herbs and dried flakes? Is one better than the other?
But, perhaps what we are asked most is How Long Can You Keep Dry Spices?
We came across the following article that nets it all out for you (click on the link above). Hope you enjoy!
- Molly, Kelly and Caitlin too
9.02.2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment